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Upcoming Alphonso Mango Season 2026 – Pre-Orders Open for Premium Ratnagiri Hapus
The much-awaited 2026 Alphonso mango harvest is now open, bringing joy to mango lovers throughout India and beyond. Famous for its rich aroma, golden hue, and signature flavour, the Ratnagiri Alphonso (Hapus) is truly the king of mangoes. To ensure everyone enjoys the finest fruit, advance bookings begin on January 15, with dispatches starting from 15th March onwards.
This pre-booking system allows mango lovers to reserve certified GI-tagged Ratnagiri Alphonso mangoes directly from trusted Konkan farms—ensuring freshness, seasonal freshness, and farm-to-door assurance.
Benefits of Pre-Ordering Alphonso Mangoes
Each year, demand for Alphonso mangoes outstrips availability due to their short growing window and strict quality standards. By pre-ordering, customers secure receipt of genuine, naturally ripened fruit in its prime.
Key advantages to pre-order include:
? Guaranteed supply during prime season
? Early dispatch once harvesting begins
? Access to top-grade fruit sourced directly from GI-certified farms
? Stable pricing against seasonal fluctuations
With pre-ordering, customers enjoy assurance knowing their mangoes are booked before the rush.
Advance Booking Starts 15th January
From 15th January, customers can make their advance bookings for the 2026 Hapus mango season. Early reservations help both growers and buyers—enabling smooth planning, fair distribution, and timely fulfilment.
During the booking phase:
? Restricted quantities are offered
? Orders accepted on a priority basis
? Only natural ripening and no early harvesting used
Each mango is harvested naturally, ensuring taste and texture remain authentic.
Mango Deliveries Begin 15th March
Deliveries begin on March 15, aligning with the natural harvest cycle of Hapus mangoes. This ensures every consignment arrives at the perfect stage of ripeness for consumption.
This schedule ensures:
? Fully matured mangoes
? Mangoes Alphonso Zero chemical ripening for safety and flavour
? True sweetness and aroma from the Konkan belt
Deliveries proceed through April and May, depending on harvest conditions and booking priority.
GI-Certified Farms of Ratnagiri and Devgad
The Hapus mango owes its signature hapus flavour and aroma to the fertile coastal soil and balanced microclimate of the Konkan coast. All fruits under this programme come from approved orchards in these districts.
Every batch is:
? Handpicked at the right maturity
? Traditionally ripened without chemicals
? Sorted and graded for safe transport
? Dispatched fresh from farm to home
This traceable supply chain guarantees pure Alphonso mangoes with premium quality.
Customer Experience
Customers joining the pre-order programme can expect:
? High fruit quality across batches
? Secure packaging to prevent damage
? Timely updates on shipment status
? Fresh mangoes from the latest season
Natural variations in size, shape, or colour are expected and prove that fruits are naturally ripened.
Limited Availability Each Season
The Alphonso mango season typically runs from late March to June start, depending on climate and fruiting conditions. Since this fruit is highly seasonal, supply remains limited throughout the harvest.
Key points:
? Limited early and late-season harvests
? Peak season fills up rapidly
? Bookings close once the quota is fulfilled
Booking early is the best way to secure authentic Hapus mangoes.
Perfect for
Pre-ordering suits:
? Families who enjoy Alphonso mangoes each summer
? Mango enthusiasts seeking guaranteed quality
? Businesses arranging seasonal gifting
? Wholesalers managing fixed shipments
This pre-order method ensures dependability for both home and commercial needs.
How to Handle Your Mangoes on Delivery
Upon receiving your Hapus mangoes:
? Store them at room temperature for gentle ripening
? Avoid refrigeration until fully ripe
? Enjoy within a few days for optimal flavour and sweetness
Proper handling preserves the authentic Alphonso experience—sweet, aromatic, and melt-in-the-mouth.
Conclusion
The 2026 Alphonso Hapus season offers another vibrant opportunity to savour the legendary Ratnagiri Hapus. With advance bookings starting January 15 and dispatches beginning 15th March, customers can book early to relish farm-fresh mangoes directly from Ratnagiri.
Limited in number yet supreme in quality, these mangoes represent the true essence of India’s summer. Pre-order ahead to ensure your mangoes arrive full of aroma this season.